This paper will cover various aspects of biochemical engineering used in producing biologically derived products including fermentation, downstream processing, and meat processing.
|Prerequisite(s):||(ENGCB380 or ENMP321) and (ENGCB324 or ENMP323) and (ENGCB323 or ENGMP311 or ENGMP313)|
|Internal assessment / examination:||100:0|
Trimesters and Locations
|Occurrence Code||When taught||Where taught|
|21D (HAM)||D Teaching period : 1 Mar 2021 - 7 Nov 2021||Hamilton|
The Timetable for 2021 is not available.
Fees for 2021 are not yet available.
The following 2020 paper outlines are available for ENGCB580. Please contact the Faculty or School office for details on 2021 outlines.
Other available years: Process Engineering Design Project - ENGCB580 (2020) , Process Engineering Design Project - ENGCB580 (2019)
Paper details current as of : 16 September 2020 9:11am
Indicative fees current as of : 4 June 2020 3:25pm