MGSUS593

Management and Sustainability Thesis

An externally examined piece of written work that reports on the findings of supervised research.

Paper Information

Points: 90.0
Internal assessment / examination: 100:0
Restriction(s): MSUS593

Note: The Guidelines for Research Course form must be approved by the Department's Graduate Convenor prior to enrolment in this paper.

Trimesters and Locations

Occurrence Code When taught Where taught
23X (HAM)X Teaching period : 27 Feb 2023 - 25 Feb 2024 Hamilton
MGSUS593-23X (HAM) is offered in a FLEXI mode. No online elements of this paper require student engagement at specific times / days.

Timetabled Lectures for Management and Sustainability Thesis (MGSUS593)

There are no timetabled lectures for 2023 occurrences of MGSUS593 in 2023.

NB:There may be other timetabled events for this paper such as tutorials or workshops.
Visit the online timetable for MGSUS593 for more details


Indicative Fees for Management and Sustainability Thesis (MGSUS593)

Occurrence Domestic International
 Tuition Resource 
23X (HAM) $6259 $25564
You will be sent an enrolment agreement which will confirm your fees.
Tuition fees shown below are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Paper Outlines for Management and Sustainability Thesis (MGSUS593)

The following paper outlines are available for Management and Sustainability Thesis (MGSUS593).
If your paper occurrence is not listed contact the Faculty or School office.

Additional Information

Available Subjects:  Management and Sustainability

Other available years: Management and Sustainability Thesis - MGSUS593 (2022) , Management and Sustainability Thesis - MGSUS593 (2021) , Management and Sustainability Thesis - MGSUS593 (2020) , Management and Sustainability Thesis - MGSUS593 (2019)

Paper details current as of : 7 June 2023 9:03am
Indicative fees current as of : 8 June 2023 4:30am

This page has been reformatted for printing.