ENGCB527

Advanced Food and Bioprocess Engineering

2019

15

500

A Trimester

Hamilton

Prerequisites: ENGCB322 or ENMP322

ENMP427

This paper will cover various aspects of biochemical engineering used in producing biologically derived products including fermentation, downstream processing, and meat processing.

Teaching Periods and Locations

19A (HAM)
Paper outline
A Trimester :
25 Feb 2019 - 23 Jun 2019
Hamilton On-campus 50% internal assessment, 50% examinations

If your paper outline is not linked below, try the previous year's version of this paper.

Timetabled lectures and tutorials

19A (HAM)
Name Day Time Room Dates
Lecture 1 Mon 3:00 PM - 4:00 PM - Feb 25 - Jun 2
Lecture 2 Thur 2:00 PM - 3:00 PM - Feb 28 - Jun 2
Lecture 3 Fri 3:00 PM - 4:00 PM - Mar 15 - Jun 2
Visit the online timetable for this paper for more details

Indicative Fees

  • You will be sent an enrolment agreement which will confirm your fees. Tuition fees shown are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Domestic
International
19A (HAM) $1,031

You will be sent an enrolment agreement which will confirm your fees. Tuition fees shown are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

19A (HAM) $4,794

You will be sent an enrolment agreement which will confirm your fees. Tuition fees shown are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Available subjects

Additional information

  • Paper details current as of 27 Jan 2024 17:05pm
  • Indicative fees current as of 22 May 2024 01:20am